
The nitty gritty
Components
- 20% Indonesia - Bromo Tengger Peach Dark Room Dried
- 40% Ethiopia - Guji Xinoo Natural
- 40% India - Yeri Mountain Washed
Brewing Recipe
22g Ground Coffee / 42g Extracted Coffee / 25 - 30 Seconds Extraction Time / 93c water
Tasting Notes (but who cares right?)
- Peaches & Cream
- Butterscotch
- Chocolate
Ingredients
You betcha….. Coffee!